若欲輸銷印尼之產品為動物性來源,須先向貿易部取得進口許可證(SPI)才得以進入,其中,初級產品需先向農藥部取得推薦函(SRP)、動物加工產品需向BPOM登錄取得輸入許可(SKI)才能再向貿易部申請許可證。其他(非動物性來源)的加工食品、食品原料、食品添加物等產品,只需申請BPOM的輸入許可,取得加工食品流通許可編號(ML編號),就可在印尼銷售。
產品登錄應由印尼方進口商或代理商進行, 官方公布之申請所需時程約 60-150 工作天(視申請產品之風險程度),並分為新登錄、資料變更、續登等 3 種, 程序上則分為一般申請(人工)及快速申請(網路)。
產品風險程度分類依據可參考下表:
|
Very Low |
contains few ingredients, no food additive, no animal derivative, and is minimally processed (pasta, honey, olive oil, frozen vegetables, etc.) |
|
Low |
jam, sausage, instant noodles, cereal, cheese flavored snacks, crackers, seasoning, fruit juice, other food additives, etc. |
|
Medium |
carried out for certain processed food facing a process of sterilization, pasteurization, irradiation, organic, GMO, alcoholic beverages, flavor, foods with claims, such as milk, canned food, cheese, no sugar, gluten, etc. |
|
High |
certain processed foods for specific target consumer and specific health condition such as baby food, baby formula, food for pregnant women, special diet foods, etc. |
1. 一般申請(人工)是針對特定高風險食品,申請者需備齊委任書(letter of appointment
, LoA)、自由銷售證明(free sale certificate, FSC)、實驗室檢驗報告(需由印尼官方認證實驗室出具)、產品或原料規格等書面文件送審,審查通過後即可上網申請,若產品屬於食品添加物或印尼政府認定之低風險食品,可直接經由網站 http://e-reg.pom.go.id 快速申請。
2. 家庭企業所生產的食品、常溫保存期限 7 日以下的食品、食品原料、批量包裝食品(bulk packaged foods)、 為申請登記許可的食品樣品等不需向 BPOM 申請登記。成分相同的食品, 倘具不同的零售包裝、不同的產品標示設計、不同的生產商名稱及地址、不同的進口商或經銷商名稱及地址,則需另申請登記。
(資料來源 印尼經濟組、食品所IT IS整理)
�H 申請SKI應備文件包括:
1. 成分清單List of ingredients
製程或驗證證書Manufacturing process or certificate of
GMP/ HACCP/ ISO 22000/ other equivalent documents
2. 產品分析證明包括化學成份、食品添加物、生物學和重金屬污染分析等Certificate of analysis of finished product
3. 保存期限資訊Information on shelf life
4. 產品類號Information on production code
5. 標示設計Label design
6. 進口食品另應檢附:
7. 來源公司之委託/授權書
Letter of Appointment/Authorization(*) from company of origin
8. 來源國家主管機關核發之衛生證明/自由銷售證明
Health Certificate/Free Sale Certificate issued by competent authority in the
country of origin
9. 經銷設施之稽核結果 Audit result of distribution facilities
(資料來源:BPOM )
其他依據產品類別所需之文件彙整於下表
特定產品申請BPOM許可 (SKI)所需文件
|
No. |
Certificate |
Food |
Raw |
Food |
|
1 |
Health Certificate or Free Sale Certificate from
government/authorized |
- |
v |
v |
|
2. |
COA from producer (per batch) or from accredited laboratory and valid for 12 months (shown the original) |
v |
v |
v |
|
3. |
Free Radiation Certificate for dairy products from Europe |
v |
v |
- |
|
4. |
Free Radiation Certificate for food products from Japan |
v |
v |
v |
|
5. |
GMO Certificate for product from processed soybean, corn, tomato and potato |
v |
v |
v |
|
6. |
Certificate of 3-Monochloro Propanediol (3-MCPD)
analysis for |
v |
v |
v |
|
7. |
Certificate of Origin for product derived from animal origin and the processed products (beef, gelatin, collagen, skin) |
v |
v |
v |
|
8. |
COA of Aflatoxin for nuts products |
v |
v |
- |
|
9. |
Halal Certificate for product that claim “halal” on the label |
v |
v |
v |
|
10. |
COA of Formalin for product that suspected containing formalin |
v |
- |
- |
|
11. |
COA of Melamine for food additive (Ammonium bicarbonates), raw material (dairy, flour, vegetable protein, egg and egg products) for |
v |
v |
v |
|
No. |
Certificate |
Food |
Raw |
Food |
|
products that suspected containing melamine |
||||
|
12. |
COA of Chloramphenicol for honey |
v |
v |
- |
|
13. |
COA for Sudan Red for Oleoresin Capsicum |
v |
v |
- |
|
14. |
Recommendation letter (SRP) from MOA for products from animal origin |
v |
v |
- |
|
15. |
Copy of registration approval letter with valid ML No, label and approved packaging |
v |
- |
- |
|
16. |
Letter of cooperation between importer and freight forwarding |
v |
- |
- |
|
17. |
Document stating the production date or expiry date (shown the original) |
v |
v |
v |
|
18. |
Document stating the batch number/lot number/production code |
v |
v |
v |
|
19. |
Supporting importation documents |
|
|
|
|
a. B/L or AWB |
v |
v |
v |
|
|
b. Invoice |
v |
v |
v |
|
|
c. Packing List |
v |
v |
v |
|
資料來源:USDA
Ministry of Finance
Directorate General for Customs and Duties
Jalan Jend. A. Yani / By Pass,Jakarta
Tel: +6221-489-7511
Fax: +6221-489-0308
Homepage:www.beacukai.go.id
Products regulated: Tariff
Ministry of Agriculture
Directorate General of Food Crops
Jalan AUP Pasar Minggu, Kotak Pos 97,
Jakarta 12520
Tel: +6221-780-5269; 781-6519; 780-6819
Fax: +6221-782-7145; 780-6309
Homepage: tanamanpangan.deptan.go.id/7
Directorate General for Livestock and Animal Health Services (DGLAHS)
Building C, 6th Floor
Jalan Harsono RM No. 3, Ragunan, Pasar Minggu,
Jakarta 12550
Tel: +6221-782-7912
Fax: +6221-782-7774
Homepage: ditjennak.deptan.go.id/
Agency for Agricultural Quarantine (IAQA)
Building E, 5th Floor
Jalan Harsono R.M No. 3, Ragunan,
Jakarta 12550
Tel: +6221-786-5035/6; 780-5641; 781-6840
Fax: +6221-781-6481/4
Homepage: karantina.deptan.go.id
Products regulated: animal and fresh fruit & vegetable–based food
Ministry of Trade (MOT)
Directorate General for Foreign Trade
Main Building, 9th Floor
Jl. M.I Ridwan Rais No. 5
Jakarta 10110
T: +6221-2352-8560; 385-8171 ext 35900
Fax: +6221-2352-8570
Homepage:www.kemendag.go.id
Ministry of Industry (MOI)
Directorate General for Agro Industry
Jalan Gatot Subroto No. 52-53, 18th Floor
Jakarta 12950
Tel: +6221-525-2713; 525-5509 ext 2625/4062
Fax: +6221-525-2450
Homepage: www.kemenperin.go.id8
National Agency of Drugs & Food Control (BPOM)
Deputy III for Dangerous Materials and Food Safety Control
Jl. Percetakan Negara No. 23
Jakarta 10560
Tel: +6221-425-3857
Fax: +6221-425-3857
Homepage:www.pom.go.id
National Standardization Agency (BSN)
Chairman
Gedung I BPPT, Lt 9
Jalan M.H. Thamrin No. 8,
Jakarta 10340
Tel: +6221-392-7422 ext 101/102
Fax: +6221-392-7527
Homepage:www.bsn.or.id
The Indonesian Council of Ulama (MUI) Chairman
Jl. Proklamasi No. 51,Menteng
Jakarta Pusat
Tel/Fax: +6221-3910-2666; 3910-5266
Homepage: www.mui.or.id and www.halalmui.org
KSO Sucofindo-Surveyor Indonesia (KSO SCISI)
On Import Verification Program/Pre-Shipment Inspection
Menara Bidakara 2, 5th Floor
Jl. Jend.Gatot Subroto Kav 71-739
Pancoran, Jakarta Selatan 12870
Tel: +6221-8379-3222
Fax: +6221-8370-0445/8379-3226
Homepage: www.scisi.co.id
The Indonesian Food & Beverage Association (GAPMMI)
Chairman
Gedung Annex Lantai 2
(Kompleks PPM Manajemen)
Jl. Menteng Raya No. 9-19
Jakarta 10340
Tel: +6221-7032-2626
Fax: +6221-7032-2627
E-mail: Gapmmi@cbn.net.id
Homepage: www.gapmmi.or.id
Association of Indonesian Fresh Fruit and Vegetable Exporters
-Importers (ASEIBSSINDO)
Gd. Graha Antero Lt 5
Jl. Tomang Raya No. 27
Kebayoran 11440
Tel: +6221-5695-8893
Fax: +6221-5695-8892
E-mail: info@aseibssindo.org;penyfrans@gmail.com